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#14 John Williams: From Mitsui to ADPF — Value-Add, Milk Markets & The Future of Australian Dairy
John Williams is President of the Australian Dairy Products Federation (ADPF). His career spans...
#13 Jules Tahan: From Photography to Urban Angles — Creativity, Leadership & Resilience
EPISODE 13 - Jules Tahan: From Photography to Urban Angles — Creativity, Leadership & Resil...
#12 David Bongiorno: From Hospitality to Handmade Heritage — Scaling Alba Cheese the Right Way
David Bongiorno is the General Manager of Alba Cheese, a family-owned Melbourne business founde...
#11 Eliza Redfern: From Vet Dreams to Dairy Data — Shaping the Future at Dairy Australia
Eliza Redfern is an Analysis and Insights Manager at Dairy Australia, helping shape the industr...
#10 Pete Findlay: Leading Bega, Lifting Productivity & Competing Globally
Pete Findlay is the CEO of Bega Group — one of Australia’s most iconic food companies and home ...
#9 David Williams: Inside the Big Deals That Shaped Australian Food & Ag
David Williams is the founder and Managing Director of Kidder Williams — and one of the most in...
#8 Barry Irvin: Dairy Farmer to Chairman — The Bega Story
Barry Irvin is the Chairman of Bega Cheese and one of Australia’s most respected agrifood leade...
#7 Jon Spainhour: Trading Floors, Dairy Futures & Why the World’s Watching Europe
Jon Spainhour is a Senior Broker and Partner at Ever.ag, one of the most influential firms in g...
#6 Steve Spencer & Jo Bills: Mapping the Future of Dairy – Freshagenda’s Global Impact & the Next Chapter with Ever.ag
Steve Spencer and Jo Bills are the co-founders of Freshagenda, now part of Ever.ag — a leading ...
#5 Tim Kidman: Building Brands with Purpose, B2B vs B2C, and the Relentless Drive Behind The Fuel Agency
Tim Kidman is the Founder and Managing Director of The Fuel Agency, a Melbourne-based brand and...
#4 Kylie Prout: From Chemical Engineering to Culture, Building HR from the Ground Up & Leading with PEAK
Kylie Prout is Head of People and Culture at Ausfine Foods. Starting her career as a chemical e...
#3 Paula O'Toole: From Ireland to Ausfine, Logistics Mastery, AI Ambitions & Her Vision for Scalable Growth
Paula O’Toole is Chief Operations Officer at Ausfine Foods. Originally from Ireland, Paula move...
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Meet Your Podcast Host
Matt Cooper
Matt has been with Ausfine for over 17 years and in that time has seen the company grow from a very small team of 5 to a rapidly scaling international company with offices in Indonesia and New Zealand and USA, and ambitions for further international expansion. Matt took on the role of CEO in late 2022 after a long time in Dairy sales and then heading up the Ausfine sales team. As CEO Matt is aiming to continue the great work implemented by Chris and continue to grow Ausfine on the back of incredibly strong relationships with customers and suppliers built on the foundation of Trust.
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Podcast Episodes
#14 John Williams: From Mitsui to ADPF — Value-Add, Milk Markets & The Future of Australian Dairy
John Williams is President of the Australian Dairy Products Federation (ADPF). His ca...
#13 Jules Tahan: From Photography to Urban Angles — Creativity, Leadership & Resilience
EPISODE 13 - Jules Tahan: From Photography to Urban Angles — Creativity, Leadership &...
#12 David Bongiorno: From Hospitality to Handmade Heritage — Scaling Alba Cheese the Right Way
David Bongiorno is the General Manager of Alba Cheese, a family-owned Melbourne busin...
#11 Eliza Redfern: From Vet Dreams to Dairy Data — Shaping the Future at Dairy Australia
Eliza Redfern is an Analysis and Insights Manager at Dairy Australia, helping shape t...
#10 Pete Findlay: Leading Bega, Lifting Productivity & Competing Globally
Pete Findlay is the CEO of Bega Group — one of Australia’s most iconic food companies...
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